Friday Night Take-away - Pizza

Z has been doing the cooking all week and she pulled out all of the stops for our Friday Night Take-away.  We quite often pimp a shop bought pizza with additional toppings but today Z made the whole thing from scratch.

The dough was made following a Jamie Oliver recipe.  Z made this during the day with a little help from the boy.  It was rolled as thin as possible and topped with tomato sauce, parma ham, salami, mozzarella and parmesan cheese and baked for 10 minutes with our oven turned up to 11.  The only way it could have been improved would have been to turn the oven up to 12, but it doesn't get that hot.